Dried Food

MILKY WHITE DRIED ANCHOVIES – Specially selected for their authentic milky white appearance and firm texture, these anchovies are sourced from premium seafood locations. Size-screened to under 4–5 cm, they provide a delicate and consistent quality for specialized recipes. NATURALLY PROCESSED – Our milky white anchovies are 100% natural and contain no artificial colors or preservatives. They are naturally dried to preserve their savory essence, offering a pure ingredient for authentic Asian cuisine. NUTRITIOUS SAVORY STAPLE – These anchovies deliver a rich umami depth and a natural ocean flavor to everyday meals. Providing 60g of protein per 100g, they are an essential nutritious addition to soups, stir-fries, and traditional broths. VERSATILE CULINARY USE – Ideal for a wide range of savory dishes. These dried seafood products can be rehydrated for classic stir-fries, simmered to build a deep umami base for soups and stews, or lightly toasted and sprinkled as a flavorful, protein-rich topping for rice, noodles, and salads. CONVENIENT RESEALABLE POUCH – Packaged in a durable zip-lock pouch designed for easy storage and repeated use. The resealable closure helps maintain freshness and quality after opening, keeping the dried seafood ready whenever you need it for your next home-cooked meal.

PREMIUM GARLIC GREEN SHRIMP RICEPAPER – Made from high-quality rice paper with fried garlic, dried shrimp, and green onion. These snacks offer a tender, chewy texture and an authentic Asian flavor profile that is both savory and satisfying. AUTHENTIC & READY TO EAT – This popular Asian-style snack is ready to enjoy straight from the pouch. Made with selected ingredients and no artificial colors or preservatives, it ensures a clean, bold, and natural taste in every serving. SAVORY & AROMATIC FLAVOR – Featuring a blend of bold garlic, shrimp, and fragrant green onion, these snacks provide a deep umami profile. Ideal for direct enjoyment, sharing with friends, or as a flavorful light bite at home or on the go. VERSATILE READY-TO-EAT SNACK – A delicious and convenient choice for any time of day. These flavorful snacks are perfect for direct enjoyment right out of the pouch, or they can be used as a savory, crispy add-on to enhance the texture of your noodles, salads, and favorite Asian dishes. CONVENIENT RESEALABLE POUCH – Packaged in a durable zip-lock pouch for easy storage and repeated use. The resealable closure helps maintain the crunchy texture and savory taste after opening, keeping your snacks fresh and ready whenever you want to enjoy them.

✨ Vegetable rice macaroni is crafted with a blend of 50% rice starch, 20% tapioca starch, and 30% natural vegetables, including beetroot, corn, celery, butterfly pea flower, and perilla leaf for a vibrant, naturally colorful appearance. 🌿 Versatile Culinary Use: These naturally colorful elbow noodles are ideal for a variety of dishes, including traditional savory soups, stir-fries, fresh salads, or as a colorful alternative in pasta-style meals. 🕒 Easy Preparation Process: Designed for modern convenience, simply soak the macaroni in cold water for 5-7 minutes and then boil in hot water for 10-15 minutes until it reaches a soft yet slightly chewy texture. 🥗 Pure Plant-Based Selection: Made from natural ingredients with no artificial colors or preservatives, these vibrant noodles fit various dietary lifestyles and are suitable for vegetarians and vegans. ✅ Durable Quality for Best Results: Carefully processed and naturally dried to maintain their ideal texture and shape, ensuring a professional and eye-catching dining experience every time.

✨ Brown rice macaroni is crafted from a nutritious blend of 70% Vietnamese brown rice flour and 30% tapioca starch, ensuring a soft yet slightly chewy texture after cooking. 🌿 Versatile Culinary Use: These whole-grain elbow noodles are ideal for a variety of dishes, including traditional savory soups, stir-fries, fresh salads, or pasta-style meals. 🕒 Easy Preparation Process: Designed for modern convenience, simply soak the macaroni in cold water for 5-7 minutes and then boil in hot water for 10-15 minutes until tender. 🥗 Pure Plant-Based Selection: Made with natural ingredients and no preservatives, these fiber-rich noodles fit various dietary lifestyles and are suitable for vegetarians and vegans. ✅ Durable Quality for Best Results: Naturally dried to retain their whole-grain fiber and mild, nutty rice flavor, these noodles provide a professional and satisfying dining experience every time.